Australian Dried Edible Flowers are ideal for year-round culinary creations. Handpicked and produced on our farm in the Yarra Valley, add flavour and colour to savoury dishes and cocktails, ideal for decorating desserts and confectionary.
Use: Savoury dishes, a flower crust on delicate entrees or with gamey meat
Flavour: Sharp mustard flavours and scent, neutral finish
Commercial Weight: 500g, Kilo
Bulk Bag Weight (Nett): 25g
Jar Weight (Nett): 10g
Shelf Life: 2-4 years
Store in a cool, dry place out of direct sunlight.